One of the mums brought these chocolate krispie cakes to school one afternoon. Stephen loved it so much he was nearly in tears when he dropped the last bite on the ground. Fortunately, the generous mum gave him another. We tried making it ourselves today and it was a big success! Here’s a simple recipe from Essential UK.

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Chocolate krispie cakes

Ingredients:

  • A big bar of chocolate
  • A packet of rice krispies or cornflakes
  • Paper cake cases

Method:

  • Break the chocolate into pieces.
  • Put the pieces of chocolate into a bowl
  • Melt the chocolate in a microwave
  • Mix rice krispies or cornflakes into the melted chocolate
  • Put a spoonful of the mixture into the paper cake cases
  • Put the paper cases into the fridge for an hour
  • Eat the chocolate krispie cakes!